Dinner
Plated Menu
(Minimum 30 people required)
Appetizers
Seafood
Bisque.................................................................................$3.00
Shrimp
Cocktail.................................................................................$6.00
Crab Cakes
with Remoulade..............................................................$6.00
Fresh Mozzarella and Roma
Tomatoes...............................................$4.00
Seared Scallops with
Aioli..................................................................$5.50
Salads
To enhance
your meal, and cleanse the palate choose from the following
Baby greens
.
$3.50
With hazelnuts, cranberries,
and balsamic vinaigrette.
Spinach salad
.
..$3.50
With grilled pears, bleu
cheese, and walnuts in raspberry vinaigrette.
Caesar Salad
..
.$3.50
Romaine
Tossed with croutons, Caesar dressing and Parmesan cheese garnished with lemon.
House Salad
..
..$2.50
Our house lettuce blend served
with globe tomatoes and cucumbers.
Entrees
Roast Prime Rib of beef
....
12
oz., $18.00/16 oz. $22.00
Served with horseradish sauce.
Filet Mignon
.$25.00
8 oz. Filet served with
bιarnaise sauce.
Chicken Forestiere
...
$15.00
8 oz. Chicken breast served
with wild mushroom sauce
Chicken
Jerusalem
....
$15.00
8 oz. Chicken Breast served
with artichokes and mushroom sauce.
Chicken Oscar
.
.$18.00
8 oz Chicken Breast served
grilled with Crabmeat, Asparagus, and Bιarnaise sauce.
Roast Chicken Half
.
..$15.00
½ roast Chicken covered in pan
gravy.
Filet of beef
Wellington
.....
.$26.00
Served with mushroom duxelles
and wrapped in puff pastry.
Bone in Prime Rib
.$23.00
Roasted bone in rib served
with roasted garlic sauce.
Veal Chop
...
.$23.00
12 oz. Chop, pan roasted and
served with Au Jus.
Grilled Lamb Chops
.
.$24.00
Served with Mint Demi-Glaze.
Oven Poached Salmon
..
..
..$16.00
8 oz. Filet, grilled and
served with citrus salsa.
Blackened
Swordfish
..
...$17.00
Served with Roasted Red Pepper Sauce.
New York Strip Steak
...$19.00
14 oz grilled and served with
Sautιed Onions.
Land and Sea
......
...$19.50
8 oz. Grilled chicken breast
and 3 jumbo prawns with tomato basil sauce.
Surf and Turf
.Market
price
6 oz. Petite filet mignon and
a steamed Maine lobster tail with bιarnaise sauce and drawn butter.
Sea and Turf
..
....$23.00
6 oz. Petite filet mignon and
3 jumbo prawns with bιarnaise sauce and beurre blanc
All entrees are
served with house salad, chefs selection
of accompaniments, and freshly baked breads with butter.
We suggest one set
menu for the entire group.
If this is not possible because of dietary restrictions, you may offer a choice
of 2 entrees, all other courses must remain in common for the entire group.
We require an exact
count for each entrιe 72 hours prior to function. The exact count given is
the amount that will be charged, no exceptions.
Our executive chef will be glad to customize a menu fulfilling any
culinary, dietary, or specialty needs.
There is an 18% gratuity and 8%
sales tax on all food and beverage items.